Top 8 Classic Chinese Dumpling Fillings You Need to Try

The Art of Chinese Dumplings: 8 Must-Try Fillings​ Dumplings (饺子, jiǎozi) are more than just a dish in China—they’re a cultural icon. From family reunions to Lunar New Year feasts, these little pockets of joy symbolize luck and togetherness. Here are ​8 classic dumpling fillings​ celebrated nationwide, each telling a story of regional tastes and culinary creativity. ​1. Chive & Egg Dumplings (韭菜鸡蛋饺子 jiǔ cài jī dàn jiǎo zi) ​Ingredients:​​ Fresh Chinese chives, scrambled eggs, dried shrimp (optional).​Why It Shines:​​ A vegetarian favorite, this combo bursts with earthy aroma and…